Size: 26.5*26.5*5.8cm
Material: carbon steel
Product Description
Nitrided Rustproof Carbon Steel Fry Pan with Dual Handle | |
Material | Carbon steel |
Size | 26.5*26.5*5.8cm and other sizes can be customized |
Certificate | LFGB, FDA, CE/EU |
Color | Black |
Parts | Chainmail scrubber, Silicone handle holder, and Scrapper can be available |
Logo | OEM is acceptable, customized design, private logo |
Made from heat-resistant carbon steel, this dual-handle carbon steel fry pan is safe for induction, oven, and grill cooking. It heats quickly and evenly, making it an effective choice for your fast-paced commercial kitchen. Use this fry pan to fry, roast, sauté, and stir-fry vegetables, meat, fish, eggs, and a variety of other foods. It's lightweight and provides a secure, comfortable grip for easy flipping and maneuvering.
At the same time, we will also provide customized product LOGO design and packaging printing design. If you are looking for professional cookware wholesalers and manufacturers, please contact us.
Heats quickly and evenly for superior browning
Pre-seasoned for a natural, PFOA/PTFE free
Nitriding treatment, good anti-rust performance
The thick pan body keeps the pan from warping during commercial use
Lighter weight than cast iron, resulting in less arm fatigue
Suitable for use with metal utensils
Diameter: 10.4" / 26.5cm
Recommended reading:
The Best Carbon Steel Woks, According to Chefs and Cookware Experts
Product Introduction
Benefits of the Nitrided Rustproof Carbon Steel Fry Pan with Dual Handle
Durable Carbon Steel Pan: Made of food-grade premium carbon steel material, its solid carbon steel structure ensures it is permanently durable and will not deform or crack.
Anti-rust performance: The surface of the carbon steel fry pan is nitrided, where the nitrogen penetrates the iron surface and hardens it, creating a layer of iron oxide that bonds with a strong, non-flaking layer of iron nitride to prevent rust.
Naturally Nonstick: Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoning—without any chemicals or synthetic coating—and gets better the more you use it.
Multi-stove application: From stovetop to grill to open flame, this induction compatible fry pan is perfect for both indoor and outdoor use.
Products Advantage
The surface of the carbon steel frying pan is nitrided, where the nitrogen penetrates the iron surface and hardens it, creating a layer of iron oxide that bonds with a strong, non-flaking layer of iron nitride to prevent rust.
Suitable for gas stove, induction cook, and electric top stove. This carbon steel skillet pan has multiple uses, like deep-frying, stir-frying, and boiling, and can also be used as a camping skillet pan and omelet pan.
The range of cookware can be chosen individually, such as frying pans, stockpots, woks, baking pans, and more, or combined in any way.
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